deutsche Version

Crevettes Géantes Aioli4 pcs 32.00
Warm King Prawns
with Aioli Mayonnaise

Poulpes GalicieStarter 26.50
Warm Octopus with TomatoesMain Course 36.50
Capers, Potatoes, Olive Oil

Tartare de Boeuf ClassiqueStarter 28.00
Classic Beef TartarPortion 38.00
with Toast

Salade LUMIÈRE16.50
House Salad with Tomatoes, Celery
and Parmigiano Cheese

Salade verte14.50
Green Salad with House Dressing

Crème de Curry14.50
Curry Creme Soup




Entrecôte Café de Paris200 gr Pommes Allumettes 58.00
Entrecôte Double 2 Pers. / 400 gr Pommes Allumettes116.00


Filet de Boeuf Café de Paris200 gr Pommes Allumettes 64.00
Filet de Boeuf Double 2 Pers. / 400 gr Pommes Allumettes128.00


Filet de Boeuf au Poivre200 gr 64.00
Filet of Beef with Cognac Pepper Sauce and Pommes Allumettes


Side Orders: Green Beans, Spinach, Vegetables 7.50


Ris de Veau aux Lentilles38.00
Veal Sweetbreads with Lentils

Coq au Vin 39.00
Chicken in Red Wine Sauce with Mushrooms, Bacon and mashed potatoes

Magret de Cannard à l'Orange39.00
Duck breast with Risotto

Boef Bouilli42.00
Tender boiled Rip Eye with Apple Horseradish and Vegetables

Goujons de Baudroie à l'armoricaine 44.00
Sauteed Monkfish with Tomato Sauce, Herbs, Garlic and roast Potatoes

Escalope de Veau à la Crème46.00
Veal Escalope with creamy Mushroom Sauce and fine Noodles

Ravioli de Saison 34.00
Vegetarian Ravioli


: CH / Veal: CH / Beef: CH, EU, AU* / Duck: FR
Monkfish: Nordost Atlantik / Prawns: VN / Octopus: ES

* May have been produced with non-hormonal growth enhancers such as antibiotics.

Restaurant Lumière  Widdergasse 5  CH-8001 Zürich Tel. +41 44 211 56 65